Pork Belly

Rich and flavourful with a perfect balance of meat and fat, pork belly is a versatile cut that crisps beautifully when roasted or slow‑cooked. Ideal for crackling roasts, braises, or slicing into stir‑fries, it delivers depth and indulgence in every bite.

Please note: weights may vary by up to 100g either side. We’ll always aim to be as accurate as possible.